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ODC-3 ( Odissi 3 ) Drumstick / Moringa Plant

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Original price was: ₹249.00.Current price is: ₹139.00.

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Description

Key Features & Benefits

  • Improved variety of drumstick known for high yield and fast growth.
  • Produces long, tender pods with good taste and nutritional value.
  • Rich in vitamins (A, C), calcium, iron, and antioxidants.
  • Leaves, pods, and flowers are all edible and highly nutritious.
  • Suitable for tropical and subtropical climates, ideal for Indian conditions.
  • Begins bearing early compared to traditional varieties.

Plant Care Guide

  • Sunlight: Requires full sunlight (6–8 hours daily) for optimal growth.
  • Soil: Well-draining sandy or loamy soil; tolerates slightly alkaline soil (pH 6.5–8).
  • Temperature: Thrives in warm temperatures between 25°C–35°C.
  • Spacing: Maintain 8–10 feet distance between plants when grown in ground.

Watering

  • Water lightly but regularly during the initial growth stage.
  • Once established, it is drought-tolerant and needs less frequent watering.
  • Water 1–2 times per week depending on climate.
  • Avoid overwatering, as moringa is sensitive to waterlogging.

Fertilizers

  • Apply organic compost or farmyard manure during planting.
  • Add compost every 2–3 months for continuous growth.
  • Use balanced NPK fertilizer (10-10-10) occasionally for better yield.
  • Avoid excessive nitrogen, as it promotes leaf growth over pods.

Re-potting Instructions

  • Can be grown in large containers (minimum 18–24 inches deep).
  • Re-pot only when necessary, as moringa develops a deep taproot.
  • Carefully transfer without disturbing the root system.
  • Use a deep pot with well-draining soil mix.
  • Best transplanted when young to avoid root damage.

Fruiting Season

  • Starts producing pods within 6–8 months after planting under good care.
  • Flowering can begin within 4–6 months.
  • Produces pods multiple times a year in warm climates.
  • Peak harvesting season often occurs in summer and monsoon.

Usage Ideas

  • Pods used in curries, sambhar, and soups.
  • Leaves used in stir-fries, dals, and as a nutritional powder.
  • Flowers used in traditional dishes and herbal preparations.
  • Seeds used for oil extraction and water purification in some cases.
  • Popular in health supplements due to high nutrient content.

Care Tips

  • Prune regularly to control height and encourage branching.
  • Provide support for young plants in windy areas.
  • Ensure excellent drainage to prevent root rot.
  • Remove dried or damaged branches to maintain plant health.
  • Monitor for pests like caterpillars and aphids; treat with neem oil.
  • Harvest pods at a tender stage for best taste and quality.

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