Red Diamond Guava
Red Diamond Guava Original price was: ₹499.00.Current price is: ₹399.00.
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Allahabad Safeda Guava
Allahabad Safeda Guava Original price was: ₹349.00.Current price is: ₹199.00.

Thai 7 Guava

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Original price was: ₹349.00.Current price is: ₹199.00.

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Description

Thai 7 Guava – Key Features & Benefits

Key Features

  • Premium Thai variety known for large fruit size
  • Produces round to slightly oval fruits
  • Light green skin with thick, crisp white pulp
  • Very low seed content
  • Mildly sweet taste with crunchy texture
  • High-yielding and fast-growing
  • Suitable for pot cultivation and open field
  • Good shelf life and strong market demand

Benefits

  • Rich in Vitamin C, supports immune health
  • High in dietary fiber, aids digestion
  • Contains antioxidants beneficial for overall health
  • Supports heart health
  • Ideal for fresh consumption and commercial sale

Plant Care Guide

Sunlight

  • Requires full sunlight (6–8 hours daily)
  • Essential for fruit size, sweetness, and yield

Temperature

  • Ideal range: 20°C to 35°C
  • Thrives in warm climates
  • Sensitive to frost and extreme cold

Watering Guide

  • Summer: water every 1–2 days depending on soil dryness
  • Winter: water 2–3 times per week
  • Keep soil moderately moist
  • Allow top 1–2 inches of soil to dry before watering
  • Avoid waterlogging with proper drainage

Fertilizer Guide

Organic Fertilizers (recommended)

  • Cow dung compost every 20–30 days
  • Vermicompost for balanced nutrition
  • Neem cake for soil health and pest control

Chemical Fertilizers (optional)

  • NPK 10:10:10 once a month

During Flowering and Fruiting

  • Apply potassium-rich fertilizers to improve fruit size, crispness, and taste

Re-Potting Instructions

  • Repot every 1–2 years or when roots outgrow the pot
  • Use a pot at least 12–18 inches deep with good drainage

Ideal Soil Mix

  • 40% garden soil
  • 30% compost
  • 20% sand
  • 10% cocopeat

Steps

  1. Water the plant lightly before repotting
  2. Carefully remove the plant with the root ball intact
  3. Trim damaged or excess roots if needed
  4. Place in a larger pot with fresh soil mix
  5. Water lightly and keep in partial shade for a few days

Fruiting Season

  • Fruits 1–2 times per year
  • Main season in India: July to December
  • Can produce an additional crop with proper pruning
  • Starts fruiting within 2–3 years

Usage Ideas

  • Consumed fresh due to crisp texture and mild sweetness
  • Used in fruit salads
  • Suitable for slicing and serving
  • Used in juices and light preparations
  • Ideal for commercial fruit selling

Care Tips

  • Prune regularly to maintain shape and improve fruiting
  • Remove excess flowers in early stages for better fruit size
  • Use neem oil spray to control pests like fruit flies and aphids
  • Ensure proper drainage to prevent root rot
  • Apply mulch to retain soil moisture
  • Protect from strong winds and heavy rain
  • Regular feeding improves fruit quality and yield

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